Ingredients
Medium cauliflower head, food processed to the consistency of rice
Red bell pepper, diced
Medium brown onion, diced
3 garlic cloves, finely diced
Half a cup of frozen peas
1 medium chicken breast, diced
4 medium eggs
6 tbsp dark soy sauce
1 tsp sweetener
A bunch of spring onion, finely sliced
Method
Fry the pepper, onion, garlic and chicken, without oil, until the chicken is browned.
Add the peas and cook for a further minute.
Add the cauliflower and cook for 3 minutes on a medium heat.
In a corner of the pan, add the eggs along with the soy sauce, and mix to scramble them. Before they are fully cooked, mix them in with the rest of the dish.
Sweeten to your liking with the sweetener.
Season with salt and pepper to your liking.
Serve with a sprinkling of spring onion.
Freezing and storage
Freezes very well and stores in the fridge for a few days.
To reheat, simply microwave until hot.